5 Minute Hummus
I love hummus–it’s hearty, healthy, contains good fats, garlic and spices. I don’t love store-bought hummus, however. I don’t like how it’s a little bit tangy and not super flavorful. I’m not a huge fan of tahini even though it’s a necessary ingredient in classic Lebanese hummus. This hummus that I throw together in 5 […]
Strawberry Crumble Bars
My aunt gave me the original recipe for these bars, I made a couple tweaks and now have these delicious, summery bars that can be made year round! Any kind of strawberry jam will work. I used Danish Orchards because it isn’t too sweet. These can be made either with fresh strawberry slices if they […]
Best Sugar Cookies
Thanks to Iowa Girl Eats, this is the hands-down best GF sugar cookie recipe for drop and cut-out cookies that I have ever tried, and it’s the only one I’ll use now. Keep in mind that GF flour can be trickier to work with than standard wheat flour. GF flour is stickier and since it […]
Best Chocolate Chip Cookies
I tried a few different gluten free cookie recipes and melded them into my own recipe for the perfect GF chocolate chip cookies. This dough is super versatile! I actually don’t always use plain ol’ chocolate chips. Sometimes I’ll use half chocolate chips/half peanut butter chips (as shown below), Heath pieces, M&M’s, Reese’s pieces, or […]